what temp are u cooking that at
what temp are u cooking that at
That was cooked at 225-230 degrees. I got impatient and took it out @ 180... Total cook time was 8 hour, which was a lot faster than normal. It was 8lb before I trimmed some fat
Thanks huntcop it tastes as good as it looks
I didn't make a homemade sauce like I normally do. I got a bottle of sauce from the House of Q. they were selling it at a promotional event for the Fox radio station. If anyone comes across it, get a bottle. It's fantastic on pork
Last edited by r106; 05-09-2012 at 06:42 PM.
Originally Posted by lip_ripper00
Don't argue with an idiot, you will be dragged down to his level and beaten by experianceOriginally Posted by bearhunter338-06
Problem is easy to fix........Sell Chevy buy Dodge problem fixed..................